Menu

appetizersBJ’s Buffalo Wings                                           
Jumbo fried drummies tossed w/ Frank’s Original hot sauce and served w/ carrots, celery sticks, cucumbers and blue cheese
Half dozen 8 /  Dozen 14.5

Sweet Chili Glazed Baby Back Ribs 10
Sweet chili glazed baby back ribs garnished w/ toasted sesame seeds & served over a bed of house-made slaw.

Spicy Spinach and Artichoke Dip 9
Creamy spinach & artichoke dip baked w/ parmesan cheese and topped with tomatoes & green onions.
Served with corn tortilla chips.

Cheese Quesadilla 8
Grilled mixed cheese quesadilla topped w/ tomatoes, green onions & sour cream. Served w/ side of salsa.
Add spinach & mushrooms 1. Add smoked chicken 2.50

Hummus Platter 9.50
Roasted garlic hummus served w/ herb marinated greek olives, carrot & celery sticks, cucumbers, pepperoncinis, grilled pita bread and side of creamy feta dressing.

Habanero Cheese Dip 7.50
Spicy white wine and garlic habanero cheese dip with house-fried yellow & blue corn tortilla chips.

Fire-Roasted Tomato Salsa and Chips 6
Fire-roasted tomato and grilled vegetable salsa served with house-fried yellow & blue corn tortilla chips.

Pretzel and Cheese 7.50
Locally baked pretzel served with our habanero cheese sauce and public house mustard.

salads

Check the blackboard or ask your server for today’s section of satisfying house made soups 3.75 cup/5.75 bowl

*Add smoked chicken Half 2.50 / Whole 3.50
*Add grilled chicken breast 4.50 or salmon 6 or sirloin steak 6

Mixed Green House Salad
Mixed greens, cherry tomatoes, cucumbers, carrots, red onions & croutons w/ choice of dressing.
Half 6 / Whole 9

Caesar Salad
Chopped hearts of romaine tossed in house-made caesar dressing with toasted croutons and shredded parmesan.
Half 7 / Whole 9.5

Greek Salad
Romaine lettuce tossed in creamy feta dressing topped with herb marinated greek olives, cherry tomatoes, pepperoncinis, cucumbers, red onions & crumbled feta.
Half 8.5/ Whole 12.5

Spinach Salad
Fresh spinach tossed in honey mustard dressing topped with warm bacon bits, candied pecans, cherry tomatoes, hard-boiled egg & shaved red onion.
Half 8.5/ Whole 12.5

Buffalo Chicken Salad
Grilled chicken breast tossed in Frank’s Original hot sauce over blue cheese tossed romaine with chopped celery, carrots and cucumbers.
Half 9.5/ Whole 13.5

Cobb Salad
Mixed greens tossed in blue cheese dressing topped w/ smoked chicken, warm bacon, blue cheese crumbles, cherry tomatoes, fresh avocado & hard-boiled egg.
Half 9.5 / Whole 13.5

Grilled Wild Salmon Cobb
Grilled wild salmon over blue cheese tossed greens with warm bacon, blue cheese crumbles, cherry tomatoes, fresh avocado and boiled egg.
Half 12 / Whole 16

sandwiches

Public House Originals served with Kettle chips unless substituting:
Sub veggie sticks and cucumbers w/ ranch or blue cheese .50
Sub cup soup, ½ house salad or fries for 2

BBQ Pulled Pork 10
Pulled pork piled high on grilled sandwich roll with bbq sauce & melted cheddar plus side of slaw.

French Dip 10.50
Hickory smoked roast beef, melted swiss cheese, sautéed onions & mushrooms on hoagie roll w/ au jus.

Cheesesteak 10.50
Hickory smoked roast beef, melted cheddar & provolone, caramelized onions & mayo on grilled hoagie roll.

BLTA 10
Center-cut bacon on choice of toasted bread with green leaf lettuce, sliced tomato, fresh avocado & mayo.

Reuben 11
Grilled pastrami on marble rye bread with melted swiss cheese, hot sauerkraut & 1000 Island dressing.

Smoked Chicken BLT 10
Hickory smoked chicken, bacon, choice of cheese, green leaf lettuce, sliced tomato & mayo on toasted bread.

Public House Club 11
Smoked turkey, ham, bacon & cheese on toasted bread with green leaf lettuce, tomato, red onion & mayo.

Jack Sparrow 11.25
Pulled pork, ham, pineapple, onions, pineapple-rum sauce, pepperjack cheese & mayo on sesame seed bun.

Peppersteak 11
Hickory smoked roast beef, melted pepperjack, peppers, onions, spicy habanero cheese sauce & mayo on hoagie.

Rachel 11
Grilled, thin-sliced pastrami or turkey on marble rye w/ swiss, coleslaw, 1000 island and stone ground mustard.

Cuban Sandwich 11
Pulled pork, ham, melted swiss, sauteed onions, dill pickles & spicy brown mustard on grilled hoagie roll.

Grilled Portobello Mushroom 11
Grilled balsamic-rosemary marinated portobello with melted provolone cheese, peppers & onions, artichoke hearts, wilted spinach and may on a sesame seed bun.

 

burgers and chicken
Sub cup soup, ½ house salad, ½ Caesar salad, or fries for 2

Brother Jon’s Burger 10
Two 1/4# chargrilled burger patties with cheese, lettuce, sliced tomato, onion & mayo on sesame seed bun.

Black and Blue Burger 12
Two 1/4# burger patties, chicken breast or black bean patty with bacon, melted blue cheese crumbles, blackening spice, LTO & mayo on sesame seed bun.

Fire Marshall 12
Two 1/4# burger patties, chicken breast or black bean patty with bacon, pepperjack, roasted jalapenos, habanero cheese sauce, pepperoncinis, onions, LT & chipotle brown sugar mayo on sesame seed bun.

Western BBQ Burger 12
Two 1/4# natural burger patties, chicken breast or black bean patty with bacon, melted gouda, bbq sauce, sautéed onions, LT & mayo on sesame seed bun.

Chipotle Black Bean Burger 10
Chipotle black bean patty topped with choice of cheese, LTO & mayo on sesame seed bun.

Bomb Chipotle Black Bean Burger 11
Chipotle black bean patty topped with melted pepperjack, grilled peppers and onions, LTO & and chipotle brown sugar mayo on sesame seed bun.

 

 

Salmon sandwiches served with Kettle chips unless substituting:

Sub veggie sticks and cucumbers w/ ranch or blue cheese .50
Sub cup soup, ½ house salad, ½ Caesar salad, or fries for 2

Grilled Salmon Sandwich 12
Chargrilled wild salmon, dill havarti, cheese, green leaf lettuce, tomato, red onion & mayo on sesame bun.

BBQ Salmon Sandwich 13
Grilled wild salmon, dill havarti, cheese, green leaf lettuce, tomato, red onion & mayo on sesame bun.

Grilled Salmon BLT 13
Grilled wild salmon, center-cut bacon, green leaf lettuce, tomato, red onion & mayo on sesame bun.

Grilled Sweet Chili Salmon Sandwich 13
Sweet chili salmon, pepperjack, pepper & onions, lettuce, tomato, chipotle brown sugar mayo on sesame bun.

 

 

Cajun Chicken & Sausage Pasta 13.5
Smoked chicken & andouille sausage in cajun cream sauce with penne, roasted jalapenos, peppers & onions. Topped with cherry tomatoes & parmesan.

Creamy Macaroni and Cheese 12
Homestyle Public House creamy macaroni & cheese made fresh to order. Served with side salad & roll.

Hickory Smoked Baby Back Ribs 16
Tender hickory smoked baby back ribs with bbq sauce, house-cut kennebec french fries and a side of coleslaw.

Grilled Chicken Carbonara 15
Grilled chicken breast served over penne pasta tossed in a creamy parmesan cheese sauce with chopped bacon, spinach, green peas, onions, mushrooms. Served with side salad & roll.

Spicy Buffalo Mac 13.5
Free-range ground buffalo, sautéed jalapenos, onions, green peas, tomatoes & macaroni noodles in a spicy sriracha cheese sauce. Served with side salad & roll.

Blackened Salmon Pasta 15
Grilled salmon with blackening spices, roasted jalapenos, peppers and onions, cherry tomatoes, shredded parmesan and penne pasta in cajun cream sauce.

**Menu items and prices are subject to change without notice.** 

Brother Jon's Ribbon

Appetizers | Salads | Sandwiches | Entrees | Kids Menu